“A chef with a flair for the avant-garde serves up three hours of sorcery”

Tom Sietsema , Washington Post

eculent is now Ishtia. Please join us for an indigenous journey as Chef Skinner blends the whimsical nature of eculent with his Choctaw heritage. Ishtia was named one of the 14 best new restaurants in America in 2024 and Chef Skinner is a 2025 James Beard Semi-Finalist.

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“It’s tastier overall than the experimental Alinea in Chicago”

— TOM SIETSEMA, WASHINGTON POST

“One of the Best Restaurants in the World Is In Kemah. And Nobody Has Heard of It.

A mad genius named David Skinner is serving up the culinary experience of a lifetime. ”

— SCOTT VOGEL, HOUSTONIA MAGAZINE

“David Skinner’s hands are prepared like few others-and they’re accompanied by a daring imagination.”

— JUNE NAYLOR, AAA TEXAS JOURNEY MAGAZINE

Make a Reservation

Location

709 Harris Ave.
Kemah, TX 77565

Hours

Thu, 7:00 pm
Fri. – Sat, 6:30 pm

Closed Sunday - Wednesday

Contact

(713)429-4311
eat@eculent.com