Outside Houston, a chef with a flair for the avant-garde serves up three hours of sorcery. >>Washington Post<< review by @Tom Sietsema

Video Review of eculent restaurant in Kemah, TX by ABC's @localish
View fullsize Hard to believe it&rsquo;s been two years. I was on my way to Spain when he died. Found out right before I got on the plane. Still a vivid memory.
View fullsize Beautiful Sunday sunset. #eculent
View fullsize Fresh kale from the garden for our forest dish. #eculent
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